Around the world soup is the ultimate comfort food. It makes us feel home, nourishes, revitalizes, strengthens, warms and just makes us better. In Peru it is even more than this; it's part of the Peruvian culinary history and tradition. They eat soup at home as the main dish, in some areas as breakfast or as delicious starter.
We assume that there are around 2000 different soups in Peru. This variety reflects the rich biodiversity of Peru with its three main geographical zones (the coast, the Andean highland and the jungle) and the fusion of influences from different times and immigrant cultures. As in the whole Peruvian cuisine, each region has its own native or adapted ingredients using it for distinct soups.
Peruvian Flag Day
To honor the brave men that tried to protect Peruvian territory and the Peruvian flag on June 7, 1880 during the Battle of Arica, one of the most important encounters of the War of the Pacific between Peruvian forces and the Chilean enemy, Peru celebrates each year the National Flag Day.
Date : Wednesday, 07 June 2023
Corpus Christi celebration in Cusco
Around the globe the Christian community celebrates Corpus Christi, so the Eucharist being the real presence of the body and blood of Jesus Christ, 9 weeks after Easter. While this religious festival is celebrated throughout the country, the most enthusiastic and spectacular celebration is in Cusco.
Date : Thursday, 08 June 2023
Date : Thursday, 29 June 2023