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  • Typical Peruvian Salsas, Sauces & Dips

Typical Peruvian Salsas, Sauces & Dips

Salsas, sauces or dips are an essential part of the Peruvian cuisine and a must on every table. A Peruvian menu without at least three or four different salsas is incomplete. Peruvians love their salsas and use them literally on any food. Peruvian sauces intensify or vary the unique flavors of local dishes. Nearly all salsas contain typical Peruvian ingredients like aji (chili pepper), Peruvian lime juice and local herbs making them really distinct.

Just be cautious when trying a special sauce for the first time: it might be pleasantly spicy or could be incredibly HOT.

8 results - showing 1 - 8
Salsa Criolla probably is the most important and most popular side dish in Peru. Prepared with red onions, aji amarillo, the juice of Peruvian limes and some freshly chopped coriander or parsley, S...
Like Salsa Criolla, the hot and spicy Aji Criollo or Salsa de Aji is an absolute must on every table. Prepared with Peruvian yellow chili and oil, this sauce can be either pleasantly spicy with a m...
Peruvians love salsas, sauces and dips. They are a must on every dining table and complement, enhance or vary the unique flavors of local dishes. One of the most popular sauces in Peru that reflect...
Salsa de Rocoto is probably one of the most popular Peruvian sauces. This powerful hot sauce is used by Peruvians on virtually any food and an essential dip on every table.
Guacamole is Mexican, sure; but as the Peruvian version of this famous avocado dip is so popular in the country and accompanies numerous starters and other dishes it just belongs in this Peruvian S...
In Peru you find numerous variations of the classical Green Sauce. Main ingredient surely is coriander which is blended with oil, Peruvian lime juice, onions, chili peppers and garlic.
Peruvian Mayonnaise might be prepared the same way as back home. But especially the use of fresh Peruvian lime juice gives the mayonesa peruana a very special flavor. Peruvians love their mayonnais...
Originally from Arequipa in southern Peru, Salsa Ocopa is a popular Peruvian sauce and similar in texture to Salsa Huancaina. While it's as well served with boiled potatoes, its flavor, however is ...
8 results - showing 1 - 8

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