New in our Kids Section
Ice skating in Lima? Yes! Since July 2012 Lima has another attraction for kids, teens and young at heart adults: Iceland Park.
We really don't like the word "Blog" but we have to admit that the Editors Corner is the LimaEasy Blog. Things change, new content gets published, an article doesn't seem to fit into any of our categories or we as the editors of LimaEasy would like to air our opinions (and you are welcome to comment on them) - This is the place you'll find all that...
The content on LimaEasy is permanently updated and new information added. As a frequent visitor this will be a great overview on what has changed since your last visit and you can dig right in to read the most recent articles...
Ice skating in Lima? Yes! Since July 2012 Lima has another attraction for kids, teens and young at heart adults: Iceland Park.
Chocolate Cake might not originate from Peru, but the Peruvian version is truly sensational. The extremely sweet and rich Torta de Chocolate is full of the exceptional Peruvian cacao flavors and aromas.
A Cremolada is something between an ice cream and a flavorful fruit drink; comparable to slush, but made with lots of fresh fruit pulp, water and sugar. Often serve in a plastic beaker it's eaten with a spoon and sipped.
Salsa Huancaina is traditionally used to prepare "Papas a la Huancaina", a famous Peruvian starter. Made with simple Peruvian ingredients like queso fresco (fresh white cheese) and aji amarillo (Peruvian yellow chili) this creamy and spicy, but mild sauce is a very versatile and goes well with many other flavors as well. Peruvian comfort food at its best!
Crema Volteada, literally meaning "upside down cream", is probably better known as the Peruvian version of Crème Caramel. Sweet and rich while at the same time being so simple and somehow light, this addictive dessert is loved around the country.
As the latest category to our Food Guide we added Typical Peruvian Sandwiches. The combination of crispy and juicy local ingredients with Peruvian salsas and flavors is just sensational and makes a Peruvian sandwich so special.
Leche Asada, Peru's "roasted milk", is a very old Peruvian dessert and might already have been prepared during Colonial times. Being probably the poor people's version of the famous Crème Brûlée, this creamy, sweet and delicious dessert is surely simple, but leaves a lasting impression on everyone who tried it. Peruvian comfort food at its best!
The 12th coin of the series has been put into circulation on the 20th of March 2013. The coin features the Templo Inca Huaytara (Inca Temple of Huaytara) located in the central-eastern region of Huancavelica. The temple was built in the early 15th century by the Inca Pachacutec and during colonial times converted into a Catholic church. The archaeological complex is a declared Cultural Heritage of the Nation.
There have been various changes to the lyrics of the National Anthem of Peru but the official version of the National Anthem as known today has finally been sanctioned by the Peruvian Government in September 2009.